Arnott's Bakehouse

Herb salad with crisp asparagus and warmed smoked trout topped with an organic poached egg and a drizzle of champagne vinegar dressing

Wine: 2008 Tyrrell’s Moon Mountain Hunter Valley Chardonnay

Cost: $30

Location:
148 Swan Street, Morpeth

Phone (Bookings):
4934 4148

Bookings are essential