AKI's INDIAN
Entrée - MIXED ENTRÉE PLATTER GOLA KOFTA - Steamed lamb kofta’s with mint, cashew and roasted yellow split lentils ACHARI TIKKA - Tandoor roasted chicken thigh fillet marinated with yoghurt, lime pickle, ginger, dried fenugreek and fresh lime LAMB CUTLET ADREKE - Tandoor roasted lamb cutlet marinated in ginger, garam masala and lime juice Main - Choice of either GOAN PRAWN CURRY - Black tiger prawns cooked in a sauce of coriander, cumin, turmeric powder, ground coconut and kokum PATIALA GOAT CURRY - Slow cooked goat cooked with tomatoes, ginger, cardamom, garlic, mace and nutmeg
Wine: 2009 Logan Orange Sauvignon Blanc
Cost: $50
Location:
1/6 Cowper Wharf Road, Woolloomooloo
Phone (Bookings):
9332 4600
Cost: $50
Location:
1/6 Cowper Wharf Road, Woolloomooloo
Phone (Bookings):
9332 4600
Bookings are essential
